KYU MIAMI | Press
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By Lee Klein for Lee2Go   KYU Now Open in Wynwood    “Wood-fired, Asian inspired cuisine” fits the bill at the brand new KYU on 25th Street in Wynwood. Chef Michael Lewis and General Manager Steven Haigh both formerly of Zuma, “features a diverse menu, a focus on professional...

By Laura Latham for Colors & Flavors   Born and bred in NYC, Chef Michael Lewis will be serving up a balanced menu of refreshing crudos and smoked grill at Wynwood’s new venue, KYU.   Opened February 15, 2016   Quirky Questions   What was the first tattoo you ever got? A sun...

By Editorial Staff in Tasting Table   14 restaurants around the country to add to your must-try list   Miami KYU: Burnt ends aren't just for barbecue. They can also come off smoked duck breast at a wood-fired-centric Asian restaurant. When you go, try the steamed buns, which have crispy...

In The Food-E   Chef Michael Lewis and General Manager Steven Haigh, formerly from Zuma, have opened KYU in Wynwood.   The menu features a variety of grill specialties, seasonal locally sourced produce and new-style sashimi. Highlights include Duck Breast “Burnt Ends” with yuzu pickles; Wagyu Beef Brisket with black shichimi pepper; and...

by Olee Fowler for Miami Eater   Housed in the former Shikany space Two former Zuma alums have branched out on their own to create a "wood-fired Asian grill" eatery, KYU, opening tonight in Wynwood. Behind the restaurant is former Zuma executive chef Michael Lewis, along with general manager...

By Ina Cordle and Katherine Kallergis for The Real Deal   The former executive chef and general manager of Zuma in Miami have purchased the leasehold interest in a Wynwood restaurant with plans to launch a new Asian-inspired dining spot. The new restaurant, KYU, will open on...

In The Hungry Post Former Zuma teammates Chef Michael Lewis and General Manager Steven Haigh are bringing a fresh concept to Miami with the opening of KYU. The wood-fired Asian grill will feature a diverse menu and focus on professional yet relaxed service and a commitment...

In Rando Miami Former Zuma teammates Chef Michael Lewis and General Manager Steven Haigh are bringing a fresh concept to Miami with the opening of KYU. The wood-fired Asian grill will feature a diverse menu and focus on professional yet relaxed service and a commitment to...